In this fiery episode of The Hot Seat, I’m joined by Shan Flatty from Rosscott Chartered Accountants for a challenge that mixes business insight with seriously spicy food.
From favourite clients and game-changing tools to guilty pleasures and spicy takes on AI, we cover it all while working our way through mystery dishes ranging from mild to mouth-melting.
Big thanks to The Salty Dog for hosting us and Three Oaks Winery for supplying the chilies.
Watch to see who handles the heat and who taps out first, and hear some great business insights along the way.
